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Bean Seeds - Bush - Painted Pinto

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$200 USD
Tax included, shipping and discounts calculated at checkout.

Seed Count: 25 Seeds
Maturity: 90-120 Days from Planting
Growth Habit: Bush-type plant with compact, upright growth.
Plant Size: Reaches 18-24 inches in height, making it ideal for small gardens.
Bean Characteristics: Beautifully mottled tan and brown beans with a creamy texture when cooked.
Uses: Perfect for fresh eating, drying, and canning; ideal for refried beans, chili, soups, and burrito fillings.
Plant Type: Heirloom, open-pollinated, non-GMO variety.
Growing Conditions: Thrives in full sun with well-drained, moderately fertile soil.

History & Heritage:
The Painted Pinto Bean is a cherished heirloom variety, celebrated for its vibrant "painted" appearance and deep roots in agricultural history. Originating in Central and South America, these beans were cultivated by indigenous peoples long before European contact. Their name reflects the bean's striking mottled skin, which transforms into a uniform brown when cooked. Over generations, Painted Pinto Beans have become a staple of Mexican and Southwestern American cuisine, loved for their flavor, versatility, and nutritional value.

Culinary Versatility:
Painted Pinto Beans are a culinary delight, known for their earthy flavor and smooth, creamy texture. They are perfect for making refried beans, hearty chili, flavorful soups, and stews. Use them as a protein-rich filling for burritos, tacos, and enchiladas, or incorporate them into salads and casseroles. Packed with protein, fiber, and essential nutrients, these beans are as nutritious as they are delicious, making them a valuable addition to any kitchen.

Planting & Growth Tips:
Growing Painted Pinto Beans is simple and rewarding, producing a generous harvest of flavorful and nutritious beans. Follow these tips for successful cultivation:

  • Planting: Sow seeds 1 inch deep and 2-3 inches apart in rows spaced 18-24 inches apart. Ensure the soil is warm (above 60°F) before planting.
  • Soil: Use well-draining, moderately fertile soil enriched with compost or organic matter. Maintain a pH between 6.0-7.0 for optimal growth.
  • Sunlight: Provide full sun exposure for vigorous growth and abundant yields.
  • Watering: Water consistently, especially during flowering and pod formation, but avoid overwatering to prevent root rot.
  • Care: Naturally resistant to many common bean diseases, Painted Pinto Beans are a low-maintenance crop. Occasional weeding and soil cultivation will support healthy growth.
  • Harvesting: For dried beans, allow pods to fully mature and dry on the plant before harvesting. For fresh use, pick pods when they are plump and tender.

Why Grow Painted Pinto Beans?
Painted Pinto Beans bring together beauty, flavor, and productivity in one remarkable plant. Their "painted" appearance and creamy texture make them a favorite for gardeners and cooks alike. Easy to grow and highly versatile in the kitchen, this heirloom variety is perfect for creating delicious and nutritious dishes. Add Painted Pinto Beans to your garden for a harvest that honors culinary tradition and agricultural heritage.

Bean Seeds - Bush - Painted Pinto is backordered and will ship as soon as it is back in stock.


Alliance Of Native Seedkeepers

Bean Seeds - Bush - Painted Pinto

$200 USD

Seed Count: 25 Seeds
Maturity: 90-120 Days from Planting
Growth Habit: Bush-type plant with compact, upright growth.
Plant Size: Reaches 18-24 inches in height, making it ideal for small gardens.
Bean Characteristics: Beautifully mottled tan and brown beans with a creamy texture when cooked.
Uses: Perfect for fresh eating, drying, and canning; ideal for refried beans, chili, soups, and burrito fillings.
Plant Type: Heirloom, open-pollinated, non-GMO variety.
Growing Conditions: Thrives in full sun with well-drained, moderately fertile soil.

History & Heritage:
The Painted Pinto Bean is a cherished heirloom variety, celebrated for its vibrant "painted" appearance and deep roots in agricultural history. Originating in Central and South America, these beans were cultivated by indigenous peoples long before European contact. Their name reflects the bean's striking mottled skin, which transforms into a uniform brown when cooked. Over generations, Painted Pinto Beans have become a staple of Mexican and Southwestern American cuisine, loved for their flavor, versatility, and nutritional value.

Culinary Versatility:
Painted Pinto Beans are a culinary delight, known for their earthy flavor and smooth, creamy texture. They are perfect for making refried beans, hearty chili, flavorful soups, and stews. Use them as a protein-rich filling for burritos, tacos, and enchiladas, or incorporate them into salads and casseroles. Packed with protein, fiber, and essential nutrients, these beans are as nutritious as they are delicious, making them a valuable addition to any kitchen.

Planting & Growth Tips:
Growing Painted Pinto Beans is simple and rewarding, producing a generous harvest of flavorful and nutritious beans. Follow these tips for successful cultivation:

Why Grow Painted Pinto Beans?
Painted Pinto Beans bring together beauty, flavor, and productivity in one remarkable plant. Their "painted" appearance and creamy texture make them a favorite for gardeners and cooks alike. Easy to grow and highly versatile in the kitchen, this heirloom variety is perfect for creating delicious and nutritious dishes. Add Painted Pinto Beans to your garden for a harvest that honors culinary tradition and agricultural heritage.

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