Garbanzo Seeds - Black Sicilian

Seed Count: 25 Seeds
Maturity: 90-100 Days from Planting/Transplanting
Growth Habit: Bush-type plant with manageable, compact growth.
Plant Height: 18-24 inches at maturity.
Soil Preference: Prefers well-draining soil with a pH of 6.0-7.0.
Sunlight Requirements: Thrives in full sun for optimal growth and yield.
Flavor Profile: Rich, nutty flavor with a unique depth, ideal for a variety of dishes.
Uses: Perfect for salads, stews, creamy hummus, and as a protein-rich addition to various recipes.
Plant Type: Sicilian heirloom legume valued for its adaptability and distinctive flavor.
Growing Conditions: Requires full sun and moderate, consistent watering.

History & Heritage:
The Black Sicilian Garbanzo Bean is a treasured heirloom variety originating from Sicily, where it has been cultivated and cherished for generations. Known for its adaptability to the Mediterranean climate, this unique legume has become a staple in Sicilian cuisine. Its rich, nutty flavor and striking black color make it both a culinary and visual delight. This bean reflects the agricultural heritage of Sicily, celebrated for its nutritional benefits and traditional uses in a variety of dishes.

Culinary Versatility:
The Black Sicilian Garbanzo Bean is a versatile ingredient that brings both flavor and visual appeal to the table. Its rich, nutty taste enhances salads, soups, and stews, while its creamy texture makes it an exceptional choice for hummus and dips. The deep, dark hue of these beans adds an eye-catching element to dishes, making them as attractive as they are flavorful. Packed with protein, fiber, and essential nutrients, they are a nutritious addition to any meal.

Planting & Growth Tips:
Growing Black Sicilian Garbanzo Beans is straightforward and rewarding, producing a bountiful harvest of unique and flavorful beans. Follow these tips for successful cultivation:

• Planting: Sow seeds 1 inch deep in well-draining soil after the last frost. Space seeds 3-4 inches apart in rows that are at least 24 inches apart.
• Soil: Use fertile, well-draining soil enriched with compost or organic matter. Maintain a pH between 6.0-7.0 for optimal growth.
• Sunlight: Provide full sun exposure to support vigorous growth and high yields.
• Watering: Water regularly, especially during dry periods, but avoid waterlogging as garbanzo plants prefer moderate moisture levels.
• Care: Minimal maintenance is required, but occasional weeding and light soil cultivation can support healthy growth. Bush-type plants are easy to manage and suitable for small gardens.
• Harvesting: Harvest pods when they are dry and tan-colored. The beans can be used fresh or dried for long-term storage and a wide range of culinary uses.

Why Grow Black Sicilian Garbanzo Beans?
The Black Sicilian Garbanzo Bean offers a unique combination of rich flavor, visual appeal, and nutritional benefits. Easy to grow and highly versatile in the kitchen, this heirloom variety is perfect for gardeners and cooks looking to explore a traditional Sicilian ingredient with a modern twist. Add these garbanzos to your garden for a flavorful and nutrient-packed harvest that pays homage to Sicily’s agricultural heritage.