Pepper Seeds - Sweet Diamond Bell

Seed Count: 25 Seeds
Maturity: 70-80 Days from Transplanting
Growth Habit: Compact, bushy plants with strong stems.
Fruit Characteristics: Medium-sized, blocky peppers with a glossy, creamy white color that ripens to pale yellow and eventually to red.
Flavor Profile: Sweet, mild, and crisp with a tender texture.
Uses: Perfect for fresh eating, salads, stuffing, grilling, or adding to stir-fries.
Plant Type: Warm-season annual; highly productive and adaptable.
Growing Conditions: Thrives in full sun with fertile, well-drained soil.

History & Heritage:
The Diamond Bell Pepper is a unique and eye-catching variety, known for its creamy white to pale yellow fruits. Popularized for its sweetness and versatility, this pepper has gained a loyal following among gardeners and chefs. Its distinctive appearance and delightful flavor make it a standout addition to both gardens and kitchens.

Culinary Versatility:
Diamond Bell Peppers are a culinary delight with their sweet, mild flavor and crisp texture. Their pale, creamy white color adds visual appeal to fresh salads, and they hold up beautifully when stuffed, roasted, or grilled. They are perfect for stir-fries, sautéed dishes, or snacking straight from the garden. As they ripen to yellow and red, their sweetness intensifies, offering a dynamic range of flavors throughout the growing season.

Planting & Growth Tips:
Growing Diamond Bell Peppers is simple and rewarding, producing a continuous supply of beautiful, flavorful fruit. Follow these tips for successful cultivation:

• Planting: Start seeds indoors 8-10 weeks before the last frost. Transplant seedlings into the garden when the soil has warmed and nighttime temperatures are consistently above 50°F.
• Spacing: Space plants 18-24 inches apart in rows or containers, providing sturdy support if needed.
• Soil: Use well-draining, fertile soil enriched with compost or organic matter. Maintain a pH of 6.0-6.8 for optimal growth.
• Sunlight: Provide full sun exposure for at least 6-8 hours daily.
• Watering: Keep soil consistently moist but not waterlogged. Deep watering at the base encourages strong root development.
• Care: Fertilize regularly with a balanced fertilizer to support fruit production. Mulching helps retain moisture and suppress weeds.
• Harvesting: Pick peppers when they reach their creamy white stage for a mild, sweet flavor or allow them to ripen to yellow or red for a sweeter taste. Regular harvesting encourages continued production.

Why Grow Diamond Bell Peppers?
Diamond Bell Peppers combine beauty, flavor, and productivity, making them an excellent choice for gardeners of all skill levels. Their creamy white to pale yellow fruits are as stunning as they are delicious, offering a unique and versatile addition to your culinary creations. Easy to grow and highly productive, this variety is perfect for adding color and sweetness to your garden and meals. Grow Diamond Bell Peppers for a harvest that's as delightful to the eyes as it is to the taste buds.