Corn Seeds - Dent -Oaxacan Green Corn

Seed Count: 50 Seeds
Maturity Date: 90-100 Days from Planting/Transplanting
Plant Height: Medium to Tall Stalks (up to 8 feet)
Kernel Characteristics: Vibrant green dent kernels, excellent for tamales and ornamental purposes
Light Requirement: Full Sun
Soil Preference: Fertile, well-drained soil with a pH of 6.0-7.5
Special Features: Striking green kernels, versatile in culinary and decorative applications

Botanical Name: Zea mays

History & Heritage:
Despite its evocative name, recent research suggests that "Oaxacan" Green Dent corn likely originated not in Oaxaca, Mexico, but in the United States, specifically Minnesota. The variety appears to have been developed by Ernest Strubbe, a prolific corn breeder who donated a similar variety, ES Green Dent, to the USDA in 1977. Strubbe reportedly worked on selecting this corn for over 40 years, likely crossing yellow dent corn with blue or pastel-colored corns such as Earth Tones Dent. While the exact origin of the "Oaxacan" name remains unclear, the corn’s striking green kernels and utility in making tamales have helped it become a favorite among gardeners, chefs, and seed savers.

Culinary Uses:
"Oaxacan" Green Dent corn is cherished for its unique color and flavor. The kernels grind into a distinctive green flour perfect for tamales and tortillas. Their rich, earthy taste lends itself to traditional and innovative recipes alike. Beyond its culinary uses, the vibrant green kernels are prized for ornamental purposes, making this corn a standout during harvest festivals and celebrations.

Growing Habits & Planting Instructions:

• Planting Depth: Sow seeds 1 inch deep directly into prepared soil.
• Spacing: Space plants 10-15 inches apart in rows spaced 3 feet apart.
• Watering: Maintain consistent moisture, especially during flowering and kernel development. Avoid waterlogged conditions.
• Care Tips: This corn thrives in full sun and fertile, well-drained soil. Provide ample spacing for airflow and sturdy support for tall plants. Begin harvesting when the husks dry and the kernels fully develop their vibrant green color.

Why Grow "Oaxacan" Green Dent Corn?
This striking heirloom variety offers both beauty and utility. Its vivid green kernels are perfect for making traditional tamales and tortillas, and its ornamental value adds a unique touch to any garden or celebration. Despite the mystery surrounding its origins, "Oaxacan" Green Dent corn is a reliable and rewarding addition to your garden. Add this remarkable corn to your harvest for both culinary and decorative delight!