Amaranth Seeds - Red Garnet Amaranth

Seed Count: 1,200 Seeds
Maturity Date: 80-100 Days from Planting/Transplanting
Plant Height: Up to 4-6 Feet
Growth Habit: Upright, with striking red foliage and plumes
Seed Nutrition: High in protein, lysine, and fiber; gluten-free
Sun Exposure: Full sun
Soil Preference: Adaptable, thrives in well-drained soil
Tolerance: Drought-resistant and hardy in various conditions

History & Heritage:
Red Garnet Amaranth traces its lineage back to the ancient Americas, where it was a staple crop and a revered plant among indigenous civilizations. Celebrated for its brilliant garnet-red leaves and nutrient-dense seeds, it has earned a place in both traditional agriculture and modern gardens worldwide. This versatile plant has been cultivated for centuries for its dual purpose as an ornamental marvel and a valuable food source.

Uses:
Red Garnet Amaranth is highly prized for both its beauty and utility. The tender young leaves offer a spinach-like flavor and are packed with vitamins and minerals, making them a nutritious addition to salads, stir-fries, and soups. The seeds, rich in protein and gluten-free, can be cooked like quinoa, popped like popcorn, or ground into flour for baking. The dramatic red foliage and plumes also make it a standout in ornamental gardens, adding vibrant color and texture to landscapes.

Growing Habits & Planting Instructions:
Red Garnet Amaranth is an adaptable and resilient plant, ideal for both novice and experienced gardeners:

• Planting: Sow seeds directly into the garden after the last frost, 1/4 inch deep. Thin seedlings to 10-12 inches apart once they sprout to allow ample space for growth.
• Sunlight: Choose a location with full sun to maximize color and growth potential.
• Watering: Keep the soil consistently moist during germination. Once established, the plants are drought-tolerant but will benefit from occasional watering during prolonged dry spells.
• Care: Minimal maintenance is required. Regularly harvesting leaves encourages new growth and keeps the plants productive throughout the season.
• Harvesting: Leaves can be harvested when young and tender, while seeds should be collected once they mature and dry on the plant.

Why Grow Red Garnet Amaranth?
Red Garnet Amaranth combines stunning visual appeal with remarkable nutritional benefits. Its vibrant red leaves and plumes bring life to any garden, while its edible leaves and seeds make it a versatile addition to your kitchen. Whether you’re planting for ornamental beauty, culinary value, or both, this hardy and drought-resistant variety is a must-have for any gardener.