Bean Seeds - Bush - Fava - Broad Windsor

Seed Count: 15 Seeds
Maturity: 75 Days from Planting/Transplanting
Growth Habit: Tall, upright plant with sturdy stems.
Plant Size: Reaches 4-5 feet in height, creating a striking presence in the garden.
Pod Characteristics: Produces 20-30 pods per plant, each filled with large, tender beans.
Uses: Ideal for fresh eating, as a cover crop, or for green compost.
Plant Type: Heirloom, open-pollinated, non-GMO variety.
Growing Conditions: Thrives in full sun with well-draining soil.

History & Heritage:
Windsor Fava Beans are a classic heirloom variety with a rich history. Named after the Windsor region, these beans embody strength, resilience, and adaptability. Cultivated for centuries, Windsor Favas have become a favorite among gardeners for their dual-purpose use as a nourishing food crop and an excellent soil-enriching cover crop.

Culinary Versatility:
Windsor Fava Beans are celebrated for their rich, nutty flavor and satisfying texture. Perfect when eaten fresh, they can be blanched, sautéed, or incorporated into soups, stews, and salads. Their high protein and starch content make them a nourishing addition to any meal. Beyond their culinary appeal, these beans add depth and variety to traditional dishes, offering both flavor and nutrition.

Soil Enrichment Benefits:
When not harvested for eating, Windsor Favas excel as a cover crop. They fix nitrogen in the soil, improving fertility and preparing the garden for future plantings. Their lush foliage is ideal for green compost, breaking down into a nutrient-rich addition to your garden beds.

Planting & Growth Tips:
Growing Windsor Fava Beans is straightforward and rewarding, offering a bountiful harvest and soil enrichment benefits. Follow these tips for successful cultivation:

• Planting: Sow seeds 2 inches deep in well-draining soil, spacing them 6-8 inches apart in rows spaced 18-24 inches apart.
• Soil: Use fertile, well-draining soil enriched with compost or organic matter. Maintain a pH between 6.0-7.5 for optimal growth.
• Sunlight: Provide full sun exposure for vigorous growth and high yields.
• Watering: Water regularly, especially during flowering and pod development, but avoid waterlogging to prevent root issues.
• Care: Windsor Favas are tall plants that may require light staking or support in windy areas. They are resistant to most pests and diseases, making them a low-maintenance crop.
• Harvesting: Pick pods when they are plump and bright green for fresh eating. For dried beans, allow pods to fully mature and dry on the plant before harvesting.

Why Grow Windsor Fava Beans?
Windsor Fava Beans combine beauty, versatility, and practicality in one exceptional plant. Their tall stature and lush foliage make them a standout in the garden, while their rich flavor and high yields make them a favorite in the kitchen. As a dual-purpose crop, they nourish both your table and your soil, ensuring a sustainable and rewarding gardening experience. Add Windsor Fava Beans to your garden for a reliable and multifunctional crop that’s as delicious as it is beneficial.