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Beet Seeds - Detroit Dark Red Beet

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$200 USD
Tax included, shipping and discounts calculated at checkout.

Seed Count: 100 Seeds
Maturity: 50-75 Days from Planting
Growth Habit: Upright leafy tops with perfectly spherical roots.
Root Characteristics: Uniform, dark red roots approximately 3 inches in diameter with a fine-grained texture.
Flavor Profile: Sweet and tender, with a smooth, earthy taste.
Plant Type: Heirloom, open-pollinated, non-GMO variety.
Growing Conditions: Thrives in a wide range of soil types and climates with consistent quality.

History & Heritage:
The Detroit Dark Red Beet is a legendary heirloom variety introduced in 1892 by D.M. Ferry & Company. With over a century of history, it has become a staple in gardens and kitchens worldwide. Its enduring popularity is a testament to its exceptional flavor, adaptability, and reliable performance. This variety embodies the timeless appeal of heirloom gardening.

Culinary Versatility:
Detroit Dark Red Beets offer both delicious roots and nutritious leafy tops. The roots have a sweet, tender flavor with a fine-grained texture, making them perfect for a variety of preparations, including fresh, canned, pickled, or frozen dishes. The leafy tops can be sautéed, steamed, or added to soups, providing a spinach- or chard-like flavor that’s packed with vitamins and minerals. These beets are a versatile addition to any meal and a rich source of Vitamin C, iron, folate, and antioxidants.

Planting & Growth Tips:
Growing Detroit Dark Red Beets is straightforward, offering uniform, high-quality roots and versatile greens. Follow these tips for successful cultivation:

  • Planting: Sow seeds directly into the garden ½ inch deep and spaced 2 inches apart in rows 12-18 inches apart. Thin seedlings to ensure proper spacing for root development.
  • Soil: Use fertile, well-draining soil enriched with compost or organic matter. Maintain a pH between 6.0-7.5 for optimal growth.
  • Sunlight: Provide full sun for the best root development, though partial shade is tolerated.
  • Watering: Keep soil consistently moist but avoid waterlogging to ensure tender roots and vibrant greens. Mulching helps retain moisture and regulate soil temperature.
  • Care: Detroit Dark Red Beets are highly adaptable and maintain their quality even when left in the ground past maturity. Regular weeding and thinning encourage healthy growth.
  • Harvesting: Harvest roots when they are 2-3 inches in diameter for optimal flavor and texture. The greens can be harvested earlier and used as a fresh, nutritious addition to meals.

Why Grow Detroit Dark Red Beets?
Detroit Dark Red Beets combine reliability, flavor, and nutritional value in one exceptional crop. Their sweet, tender roots and versatile greens make them a favorite among gardeners and chefs. As a classic heirloom variety, Detroit Dark Red Beets deliver consistent yields and timeless appeal. Add these cherished beets to your garden for a rewarding and flavorful harvest.

Beet Seeds - Detroit Dark Red Beet is backordered and will ship as soon as it is back in stock.


Beet Seeds - Detroit Dark Red Seeds - Alliance of Native Seedkeepers - Beets
Alliance Of Native Seedkeepers

Beet Seeds - Detroit Dark Red Beet

$200 USD

Seed Count: 100 Seeds
Maturity: 50-75 Days from Planting
Growth Habit: Upright leafy tops with perfectly spherical roots.
Root Characteristics: Uniform, dark red roots approximately 3 inches in diameter with a fine-grained texture.
Flavor Profile: Sweet and tender, with a smooth, earthy taste.
Plant Type: Heirloom, open-pollinated, non-GMO variety.
Growing Conditions: Thrives in a wide range of soil types and climates with consistent quality.

History & Heritage:
The Detroit Dark Red Beet is a legendary heirloom variety introduced in 1892 by D.M. Ferry & Company. With over a century of history, it has become a staple in gardens and kitchens worldwide. Its enduring popularity is a testament to its exceptional flavor, adaptability, and reliable performance. This variety embodies the timeless appeal of heirloom gardening.

Culinary Versatility:
Detroit Dark Red Beets offer both delicious roots and nutritious leafy tops. The roots have a sweet, tender flavor with a fine-grained texture, making them perfect for a variety of preparations, including fresh, canned, pickled, or frozen dishes. The leafy tops can be sautéed, steamed, or added to soups, providing a spinach- or chard-like flavor that’s packed with vitamins and minerals. These beets are a versatile addition to any meal and a rich source of Vitamin C, iron, folate, and antioxidants.

Planting & Growth Tips:
Growing Detroit Dark Red Beets is straightforward, offering uniform, high-quality roots and versatile greens. Follow these tips for successful cultivation:

Why Grow Detroit Dark Red Beets?
Detroit Dark Red Beets combine reliability, flavor, and nutritional value in one exceptional crop. Their sweet, tender roots and versatile greens make them a favorite among gardeners and chefs. As a classic heirloom variety, Detroit Dark Red Beets deliver consistent yields and timeless appeal. Add these cherished beets to your garden for a rewarding and flavorful harvest.

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