Cauliflower Seeds - Violetta Purple of Sicily

Seed Count: 25 Seeds
Maturity: Approximately 80-100 Days from Planting
Growth Habit: Upright plant with compact heads.
Head Characteristics: Vibrant purple heads with smooth, dense curds.
Plant Type: Heirloom, open-pollinated, non-GMO variety.
Growing Conditions: Thrives in full sun with fertile, well-drained soil and consistent moisture.

History & Heritage:
The Violetta Purple of Sicily Cauliflower is a treasured heirloom variety from Italy, known for its stunning purple color and exceptional flavor. Cultivated for centuries in the Mediterranean, this cauliflower is not only a culinary delight but also a visual masterpiece in the garden. Its vivid hue comes from naturally occurring anthocyanins, which are antioxidants, making it both nutritious and striking.

Culinary Versatility:
Violetta Purple of Sicily Cauliflower offers a mild, slightly nutty flavor that is perfect for both raw and cooked preparations. When roasted or steamed, the vibrant purple heads retain their color, adding a dramatic and nutritious touch to any dish. Use it in salads, soups, or casseroles, or as a colorful alternative to traditional white cauliflower. The heads are also rich in vitamins and antioxidants, making them a healthful addition to any diet.

Planting & Growth Tips:
Growing Violetta Purple of Sicily Cauliflower is a rewarding experience, yielding both beauty and flavor. Follow these tips for optimal results:

• Planting: Start seeds indoors 6-8 weeks before the last frost. Transplant seedlings outdoors when they are 4-6 weeks old and the soil has warmed to at least 50°F. Space plants 18-24 inches apart in rows 24-36 inches apart.
• Soil: Use fertile, well-draining soil enriched with compost or organic matter. Maintain a pH between 6.5-7.5 for healthy growth.
• Sunlight: Provide full sun exposure for robust head formation and vibrant color.
• Watering: Keep soil consistently moist but not waterlogged. Regular watering is essential during head formation.
• Care: Apply a balanced fertilizer every few weeks to support healthy growth. Protect the plants from pests like cabbage worms with row covers or natural deterrents.
• Harvesting: Harvest heads when they are firm, compact, and deep purple, typically 80-100 days after planting. For best flavor and texture, cut the heads while they are still tight and before they begin to loosen.

Why Grow Violetta Purple of Sicily Cauliflower?
Violetta Purple of Sicily Cauliflower is more than just a vegetable—it’s a statement piece for your garden and table. Its vibrant purple heads, rich flavor, and health benefits make it a standout choice for gardeners and cooks alike. Whether you’re adding it to a fresh salad, roasting it for a savory side, or growing it for its striking appearance, this heirloom cauliflower variety promises a rewarding harvest. Add Violetta Purple of Sicily to your garden for a pop of color and flavor that’s sure to impress.