Broccoli Seeds - Rabe Spring Rapini

Seed Count: 300 Seeds
Maturity: 40-60 Days from Planting
Growth Habit: Upright plant producing tender stems, leaves, and small florets.
Plant Characteristics: Entire plant is edible, with flavorful stems, tender leaves, and small broccoli-like florets.
Flavor Profile: Bold and slightly bitter, best enhanced with quick cooking and seasoning.
Plant Type: Heirloom, open-pollinated, non-GMO variety.
Climate Resilience: Cold-tolerant, suitable for overwintering with hoop houses or cold frames.
Growing Conditions: Thrives in full sun with well-draining soil and consistent moisture.

History & Heritage:
Spring Rapini Broccoli is an heirloom variety celebrated for its versatility and bold flavor. This variety has long been a staple in Mediterranean cuisine, particularly Italian kitchens, where its robust taste and quick-growing nature are highly valued. Known for its productivity and ability to thrive in cooler temperatures, Spring Rapini has become a favorite for gardeners seeking a flavorful and reliable green.

Culinary Versatility:
Spring Rapini is a culinary powerhouse, offering edible stems, leaves, and florets, making it one of the most versatile broccoli varieties. Its slightly bitter flavor mellows beautifully when sautéed with olive oil, garlic, and white or red wine. Ideal for quick stir-fries, soups, and pasta dishes, it can also be enjoyed fresh in salads. Its productivity and full-plant edibility make it a valuable addition to any kitchen.

Planting & Growth Tips:
Growing Spring Rapini Broccoli is simple and rewarding, offering a generous harvest with minimal effort. Follow these tips for successful cultivation:

• Planting: Sow seeds directly into the garden 1/4 inch deep, or start indoors 4-6 weeks before the last frost. Transplant seedlings into the garden when they are 3-4 inches tall. Space plants 4-6 inches apart in rows spaced 18-24 inches apart.
• Soil: Use fertile, well-draining soil enriched with compost or organic matter. Maintain a pH between 6.0-7.5 for optimal growth.
• Sunlight: Provide full sun exposure for vigorous growth and rapid development.
• Watering: Keep soil consistently moist but not waterlogged, especially during periods of rapid growth. Mulching helps retain soil moisture and regulate temperature.
• Care: Spring Rapini is cold-tolerant and can be grown in early spring or fall. For extended harvests, plant under a hoop house or cold frame to protect against harsh weather. Regular harvesting encourages continued production.
• Harvesting: Harvest stems, leaves, and florets when they are tender and vibrant. The entire plant can be eaten, providing a bountiful yield from a small space.

Why Grow Spring Rapini Broccoli?
Spring Rapini Broccoli offers unparalleled versatility, with every part of the plant being edible and bursting with bold flavor. Its cold tolerance and compact growth habit make it ideal for small gardens and extended growing seasons. Whether sautéed, added to soups, or enjoyed fresh, this heirloom variety brings robust taste and productivity to your garden and table. Add Spring Rapini Broccoli to your garden for a dependable, flavorful, and space-efficient harvest.