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Onion Seeds - Short - Red Creole

$200 USD
Tax included, shipping and discounts calculated at checkout.


Seed Count: 250 Seeds
Maturity Date: 110 Days from Planting
Plant Type: Short-Day Onion
Bulb Size: Small to Medium
Flesh Characteristics: Thick, plump, and aromatic
Color: Striking red-purple hue
Flavor Profile: Bold Cajun kick with spicy undertones
Light Requirement: Full Sun
Soil Preference: Well-drained, fertile soil with a pH of 6.0-7.0
Special Features: Heat-tolerant, decent storage capacity

Botanical Name: Allium cepa

History & Heritage:
Red Creole Onion was developed to withstand the warm, short-day growing conditions of the Southern United States, particularly in Louisiana’s Creole region. Introduced in the mid-20th century, this variety became a staple in traditional Southern cooking due to its bold flavor and stunning appearance. Its spicy undertones and vibrant red-purple color make it a favorite among chefs and gardeners alike, embodying the rich culinary traditions of the Creole culture.

Culinary Uses:
Red Creole Onions are known for their robust, spicy flavor, making them ideal for both raw and cooked applications. They add a distinctive Cajun kick to salsas, salads, and sandwiches, while their aromatic flesh enhances sauces, gravies, and stir-fries. Their vibrant color and firm texture also make them excellent for pickling and grilling. These onions are a perfect choice for Creole and Cajun dishes, offering both flavor and visual appeal.

Growing Habits & Planting Instructions:

  • Planting Depth: Sow seeds 1/4 inch deep directly into well-prepared soil.
  • Spacing: Space plants 3-4 inches apart, with rows 12-18 inches apart to allow for bulb development.
  • Watering: Keep soil consistently moist but avoid overwatering to prevent rot.
  • Care Tips: Red Creole Onions thrive in warm climates and are well-suited to short-day growing regions. As the bulbs mature, they will begin to push out of the soil. Harvest when the tops begin to yellow and fall over. Cure the harvested onions in a shaded, well-ventilated area for several days to improve their storage life.

Why Grow Red Creole Onions?
Red Creole Onions bring a bold, flavorful twist to any garden and kitchen. Their heat tolerance, unique Cajun kick, and striking color make them a standout choice for gardeners looking to grow a versatile and reliable onion variety. Add Red Creole Onions to your garden for a taste of the South and a beautiful, flavorful harvest!